Top Food Instagram influencers in Mexico City for February 2025
1.Jovan
Followers
7K
Engagement rate
1.0%
Average likes
64.50
Bio
Mexican | Hotelier | Traveler 🌍 | Foodie | cat lover | Painter | Cook | 🐦 jovss20 🇲🇽 | Swiftie
2.Maximiliano Villegas
Followers
66.5K
Engagement rate
1.0%
Average likes
663
Bio
Curious / Traveler / Food Aficionado • Host - Lifestyle Curator and Consultant • Gastronomy & Hospitality
3.future_gallery
Followers
50.6K
Engagement rate
0.3%
Average likes
123
Bio
Future Gallery - Berlin Rush Baker IV ‘Throughlines’ June 14 – July 13
4.Mother of Gastronomy
Followers
50.4K
Engagement rate
0.1%
Average likes
55
Bio
Esther & Peter 💕 Foodie & Travel 🍴✈️ 📍CDMX 🇲🇽 🔸️#LasRecetasDeMother 📩
5.Diana Karenina
Followers
97.4K
Engagement rate
0.8%
Average likes
814.50
Bio
🌈🌞🌿🌸💗🐺✨🍉 Comida Vegan y Cosillas de la Vida 🥹 1 MILLÓN en YouTube! : Vida Vegana 💌 🥞 Todos los enlaces👇
6.Jacques Trindade
Followers
9.1K
Engagement rate
2.0%
Average likes
159.50
Bio
Husband, father, friend, designer, passionate baker&cook-"live & let live" Cookn’ for those I❤️ CDMX #jacquescooksmx #vivamexico #vivelafrance 🇲🇽🇫🇷🇵🇹
7.Lidia Jazmín Martínez
Followers
168K
Engagement rate
0.2%
Average likes
297
Bio
🙋🏻♀️Food blogger in Mexico City 📚Guías de comida x el mundo Tienes una marca de comida? sígueme en @comida.counseling 👇“Quiero salir en Food Police!”
8.Edú Ortega Ibarra
Followers
13.1K
Engagement rate
1.6%
Average likes
203.50
Bio
Professor and Researcher. Nutritionist. Food Security. Public Policy. Spatial Analysis. Nutritional Epidemiology. Breastfeeding. Food Governance.
9.Anais Martinez
Followers
40.5K
Engagement rate
1.3%
Average likes
512
Bio
México City Food expert - culinary itineraries Experiences via @devouredmx Curator at @arca.tierra Bookings via website Wine & Food at @manadabar
10.Belkys Rodriguéz | Alimentación Saludable.
Followers
323K
Engagement rate
0.4%
Average likes
1.2K
Bio
💚Te enseño a cocinar sin Azúcar ni Harinas Refinadas, Fácil y Nutritivo. 👩🏼🍳Talleres Online Professional Cook Mention International Cuisine.