YouTube statistics and analysis for @MaggieFoodStyle

Hello 大家好！我是Maggie廖憶嘉 很高興在這裡跟你見面。 我覺得最好玩的地方是廚房，最有人情味的地方是菜市場。 我的橄欖小館法國料理在台北開了19年(1999-2018)，烹飪食譜也出版了超過十二本了，曾主持Discovery TLC 旅遊生活頻道的美食節目'Maggie魔法料理' 和' Maggie會名廚'，很喜歡旅行，遊走的國家也不少，愛吃愛學各國好菜餚。 我希望與大家分享我的料理，還有把復雜的菜變簡單，也會盡量分享作菜過程的細節和貼士。有關料理的事物請留言跟我分享啊！ 如果你跟我一樣喜歡美食和下廚，請你一定要分享訂閱！謝謝你的支持。 Hello everyone, I'm Maggie Liu. I love cooking so very much, I was the owner and the executive chef of Le Bistro de L'olivier in Taipei (1999-2018). But I also love cooking traditional Chinese food at home. I’ve written 12 cookbooks and had two cooking shows 'Maggie's Magic Menu season1-season 3' and 'Maggie meets the Chef' on Discovery - TLC channel. I would like to share with you French recipes and Traditional Chinese recipes. Very nice to meet you on Youtube. 我的中西食譜在這 My Eastern and Western recipes are here: Web Site: http://www.maggie.com.tw Maggie's FB 廖憶嘉臉書： https://www.facebook.com/chef.maggieliu/?ref=bookmarks IG: https://www.instagram.com/maggieliu2018/