Top Food YouTube influencers in Nagoya for March 2025
1.Nette Cooking Channel
Followers
94K
Engagement rate
0.0%
Average likes
6.50
Bio
Nette Cooking(OishiSarap channel) Filipino Cooking In Japan Hello welcome to my channel, I'm Nanette, I'm from the Philippines married to Japanese, permanently living here in Tokyo with my loving husband and daughter, I love cooking since my childhood I learned more from my mother how to cook some of the Filipinos traditional recipes, I'm so lucky for having a chance to share both Filipino''s and Japanese recipes, and I love to pick up more tips and ideas for more cooking recipes, yes! I'm glad that I can cook, I always enjoy cooking and making a delicious meals for my family, I cook for my family's health and happiness... Please join me guys, please subscribe and Let's ENJOY COOKING!
2.YUCa's Japanese Cooking
Followers
14.8K
Engagement rate
0.3%
Average likes
36.50
Bio
YUCa, the owner of YUCa's Japanese Cooking® channel, presents delicious and nutritious Japanese recipes for everyone from 5-month-old babies! 🇯🇵 New Video Release : Bimonthly *During busy season will be irregular streaming. - Third Saturday - 10:00 AM, JST🗻 - Third Friday - 5:00 PM, PST🗽 - Third Friday - 8:00 PM, EST🏄🏻♂️ Recipe video content : - Popular & Traditional Japanese Dishes - Basic Japanese Seasonings & Sauces - Japanese Set Meals - Vegan & Gluten-Free Japanese Dishes - Baby Foods (edible from 5 months old) - Pregnancy Meals - Japanese Sweets *************************************************** Dear my subscribers, Thank you for your interest in my channel and for subscribing. I would be more than happy if this channel could become a useful and indispensable part of your daily life. I look forward to interacting with many of you lovely folks through this channel. Lots of love from TOKYO, YUCa https://yjc.tokyo © YUCa's Japanese Cooking® 2013-2022
3.Kousei cooking
Followers
891K
Engagement rate
0.2%
Average likes
1.4K
Bio
How do you do? My name is Kousei Iwanoue. I am 36 years old and was born on August 28th, 1985. I am from Japan and was born and raised in the Nagasaki region. When I was 18, I studied cooking in Nagoya. At 24, I went independent in Tokyo and expanded my business to four restaurants. I engage in business consulting and give instructions on cooking techniques. At the same time, I presently manage two shops, after having sold the others. I will have 12 years of experience in running restaurants and 18 years of experience in being a cook. I have published a book entitled "Recipes In Which The Know-How Of A Pro Will Make A Regular Meal Taste 100 Times Better." I am doing my best through food to deliver enjoyably helpful videos to everyone. Shop Name: Kuidokoro Sakaba Katsu Address: Saitou Building, 2nd Floor 5-28-7 Nogata, Nakano-ku Tokyo Shop Name: Hana Koganei No Wainbaaru BUGreen Address: JTK Building, #101 1-19-27 Hana Koganei Minami-cho, Kodaira-shi Tokyo
4.chef for Ambassador/Consul-General Yu
Followers
18.5K
Engagement rate
0.5%
Average likes
88.50
Bio
A cooking program provided by Yudai Yonezawa, a former emperor chef. We will release videos of authentic cooking recipes and the basics and applications of cooking that can be easily arranged at home. We look forward to serving you not only as a food but also as a travel diary and various information in search of ingredients. !! We have a store in Shin-Osaka, the gateway to Osaka. Japanese food Yu 2-11-11 Miyahara, Yodogawa-ku, Osaka 532-0003, Japan https://www.wasyoku-yuu.com/
5.Japinay Kitchen
Followers
4.9K
Engagement rate
2.8%
Average likes
128
Bio
Cooking and Baking at My Kitchen for everyone. Japan /Pinay/Kitchen Japinay Kitchen My Real name is Rosanna Sugitani Arellano From Caloocan City and now living here in Kobe Osaka Japan I hope to motivate more people to cook and bake at home. Doing my best to share my knowledge to everyone specially those new learner , for home recipes and you can start this for your small business. Home cooking and baking makes your family strong , healthy and safe about the foods they eat . A lot of recipes to follow . I will tour you around Japan as I can ,and I want to share also about Foods, Stores , Cultures ,Celebrations and many more . Please don't forget to subscribe on my channel and hit the notification bell to be notified on my New Video Upload. Don't forget to leave your comments ,request and suggestions .
6.Ryda Channel
Followers
7.2K
Engagement rate
1.6%
Average likes
50.50
Bio
Hi, my name is Ryda I love to cook quick, easy and delicious recipes,chicken dishes vegan dishes, meat dishes or cheap meals. I cook for my family. I check different recipes, if I like them I take them and share them with you. It is very important for me to know your opinion about my recipes. ATTENTION! INCLUDE subtitles to yourself. Every video I upload with a description and recipe in your own language will be translated using Google Translate. If something goes wrong, write to me and I will explain everything to you. Subscribe to and turn on new video notifications so you don't miss any new videos. Thank you for being with me! EVERY WEDNESDAY NEW VIDEO Thank you all for support my channel #rydachannel ❤️❤️❤️❤️ ILOVE COOKING &TRAVEL
7.ビレッジマンズストア
Followers
12.7K
Engagement rate
8.5%
Average likes
1K
Bio
8.Kana's kitchen
Followers
201K
Engagement rate
0.1%
Average likes
141
Bio
Just a housewife who likes to make a good meal. □InstaLive [Every week from 3pm on Sundays] □Food Coordinator □3 kids and a 🐹 For more recipes, click on this link⤵ lit.link/kanamani13
9.Kitchen Princess Bamboo / Japanese Everyday Food
Followers
265K
Engagement rate
0.0%
Average likes
90
Bio
Welcome to Kitchen Princess Bamboo, your go-to destination for Japanese Everyday Food! My name is Akino Ogata, and I'm thrilled you've stopped by！ I'll post a new video every Saturday at 23:00 JST (6:00 PST, 10:00 EST). Whether you're a Japanese food enthusiast or just looking to expand your culinary skills, I'm here to help. I'm committed to sharing trusted recipes and techniques, from traditional Japanese dishes to street food and Japanese-style baking. Back in 2004, I launched my own small pastry shop in Nara, Japan's historic palace city. Fast-forward to March 2019, and I transitioned my business to a social welfare corporation dedicated to local community development. (Don't worry—I'm still involved as a consultant!) I'm excited to dedicate more time to creating delicious recipes and sharing them with my wonderful YouTube community. Let's embark on a journey to cook up some easy and delicious Japanese dishes and live our healthiest lives together！
10.Cooking Style
Followers
184K
Engagement rate
0.0%
Average likes
11.50
Bio
Hi my beloved visitors and subscribers. My Channel is Cooking Style. I am here to serve all of you with food cooking recipe such as modern recipe, popular recipes, family scale recipes, seafood recipe, rustic recipe, and other yummy recipe in my location. Actually, I am not a professional chef, yet I would like to try to share homemade food to the world and the other food visitors to know about my Cooking style and process which I discovered and learned since I was a child with my mom, relative and neighbors.
We use an advanced automated system to collect YouTube influencer profiles by regularly monitoring the YouTube database. Our system identifies the profiles of Nagoya-based YouTube influencers within the food niche by focusing on the following key metrics:
Relevance to food: Our system analyzes each influencer's username, bio, and posts to confirm that their content is related to the food niche.
Location Verification: Our system checks for the inclusion of city or country names in profiles, and where necessary, we analyze flags, localized posts and profile bio data to confirm the influencer's location in Nagoya.
Public Profiles Only: We exclude private profiles, even if they are Nagoya-based and publish food-related content. Our system only extracts the public profiles of influencers.
Sufficient Number of Posts: Our system picks the influencer accounts that have a consistent history of posts. It proves that the influencer is active and engaged in their content.
Minimum Follower Count: Our system prioritizes Nagoya-based food influencers with a minimum of 5,000 followers.
By analyzing these key statistics, our system automatically identifies the most relevant food influencers located in Nagoya, extracts the data, and adds it to our database. The information is then processed, verified, and classified to ensure accuracy and relevance.
Heepsy uses an Al-powered algorithm to identify the most relevant food YouTube influencers in Nagoya.
Identifying Influencer Location in Nagoya:
Profile Location Information: First, we check if the influencers profile explicitly mentions city or country. If the profile contains certain specific cities from Nagoya, or any other reference to Nagoya, we automatically mark the profile as Nagoya-based.
Bio and Content Analysis: If no explicit location is mentioned, our system scans the influencer's bio for any references to Nagoya, such as cultural symbols, language spoken within Nagoya, or location- specific hashtags that could indicate the influencer's connection to Nagoya.
Use of Flags and Emblems: In cases when the influencer doesn't mention a specific city or region, we look for flags in the bio that indicates Nagoya or any related symbols suggesting origin from Nagoya.
Localized Content: We analyze the influencer's content for any localized posts that show landmarks from Nagoya, events, or local cultural references. This can help us identify their location and target audience within Nagoya.
Identifying food relevance:
Identifying Key Terms: We begin by searching for specific food-related terms, such as 'food' or any other industry terms in an influencers profile (including their name, bio, and posts).
Expanding with Synonyms and Variations: Our algorithm recognizes related terms within the industry and other food specializations. We also account for variations, ensuring a comprehensive view of the influencer's expertise.
Multilingual Detection: To ensure a global reach, we use an Al-based multilingual sentence transformer to detect influencers in different languages, so we don't miss out on valuable food voices around the world.
Assigning Relevance Scores: Each influencer profile is assigned a score based on their relevance to the food category. The higher the score, the more aligned their profile with your campaign needs.
Prioritizing Top Influencers: In our recommendations we prioritize the influencers with the highest relevance scores. This helps us to ensure that the profiles suggested are the best fit for your marketing strategy.
During the location identification process, we assign a score to each YouTube influencer profile that reflects its relevance to food and Nagoya.
Then we use these scores to rank the profiles in our listings. Influencers with higher relevance scores in both categories - food and their connection to Nagoya - are ranked higher in the results.
As a result, when you search for food YouTube influencers in Nagoya in our database, the most relevant profiles appear first. This makes it easier for you to find the best match for your project.
We update our database monthly to ensure you have access to the most current and relevant food YouTube influencers in Nagoya. The profiles listed reflect the latest data as of March 2025.
Our automated system continuously monitors YouTube, tracking changes in follower count, engagement levels, and content activity from food influencers in Nagoya. This ensures that our database remains accurate and relevant and helps you find the best food YouTube influencers in Nagoya for your campaigns at any given time.