Top Food YouTube influencers in Osaka for January 2025

Bio

🌸 Explore Japan with a Japanese local! 🌸 🍣 Are you intrigued by the diverse and delicious world of Japanese cuisine? Do you love exploring different cultures through their food? Then you've found your perfect spot on YouTube! 🌁 I'm Sarah, your guide to all things delicious and delightful in Tokyo, Japan. As a Japanese businesswoman, I bring you the most authentic and exciting food experiences straight from the heart of Tokyo. 🎓 Educated in the UK and now working in Tokyo, I blend a global perspective with local insights to offer you a unique journey through Japan's culinary landscape. What's Cooking on this Channel: ✨ Mouth-watering Japanese Cuisine ✨ Exciting Travel Vlogs 🎥 New videos on Saturday at 9 PM JST – Join us for an adventure in taste and culture! --- 🌸 東京フーディーチャンネルへようこそ！🌸 🍣 このチャンネルでは、海外の人に日本文化を知っていただくための動画を配信中です！ 🌁 私は東京生まれ・ほぼ東京育ちのサラです。イギリスの大学を卒業した後、日本でOLをやってきました。 当チャンネルの内容: ✨ 魅力的な日本料理 ✨ エキサイティングな旅行Vlog 🎥 動画の更新時間は土曜日の夜9時です 📩 PRや案件等は下記のメールアドレスまでお願いいたします😊

Bio

Welcome to Marium’s Food Channel! I’m Marium, a passionate home cook dedicated to bringing you delicious, easy-to-follow recipes from around the world. Join me on this culinary journey as we explore new flavors and cooking techniques together. Don’t forget to subscribe for weekly recipes and cooking tips!” Follow me on my SOCIALS ➡️ https://linktr.ee/mariumrizwan 🏷Tags #mariumsfoodchannel #dilsedelicious #mfc

Bio

YUCa, the owner of YUCa's Japanese Cooking® channel, presents delicious and nutritious Japanese recipes for everyone from 5-month-old babies! 🇯🇵 New Video Release : Bimonthly *During busy season will be irregular streaming. - Third Saturday - 10:00 AM, JST🗻 - Third Friday - 5:00 PM, PST🗽 - Third Friday - 8:00 PM, EST🏄🏻‍♂️ Recipe video content : - Popular & Traditional Japanese Dishes - Basic Japanese Seasonings & Sauces - Japanese Set Meals - Vegan & Gluten-Free Japanese Dishes - Baby Foods (edible from 5 months old) - Pregnancy Meals - Japanese Sweets *************************************************** Dear my subscribers, Thank you for your interest in my channel and for subscribing. I would be more than happy if this channel could become a useful and indispensable part of your daily life. I look forward to interacting with many of you lovely folks through this channel. Lots of love from TOKYO, YUCa https://yjc.tokyo © YUCa's Japanese Cooking® 2013-2022

Bio

Hi my beloved visitors and subscribers. My Channel is Cooking Style. I am here to serve all of you with food cooking recipe such as modern recipe, popular recipes, family scale recipes, seafood recipe, rustic recipe, and other yummy recipe in my location. Actually, I am not a professional chef, yet I would like to try to share homemade food to the world and the other food visitors to know about my Cooking style and process which I discovered and learned since I was a child with my mom, relative and neighbors.

Bio

Welcome to Kitchen Princess Bamboo, your go-to destination for Japanese Everyday Food! My name is Akino Ogata, and I'm thrilled you've stopped by！ I'll post a new video every Saturday at 23:00 JST (6:00 PST, 10:00 EST). Whether you're a Japanese food enthusiast or just looking to expand your culinary skills, I'm here to help. I'm committed to sharing trusted recipes and techniques, from traditional Japanese dishes to street food and Japanese-style baking. Back in 2004, I launched my own small pastry shop in Nara, Japan's historic palace city. Fast-forward to March 2019, and I transitioned my business to a social welfare corporation dedicated to local community development. (Don't worry—I'm still involved as a consultant!) I'm excited to dedicate more time to creating delicious recipes and sharing them with my wonderful YouTube community. Let's embark on a journey to cook up some easy and delicious Japanese dishes and live our healthiest lives together！

Bio

Just a dude from Maine, now living in Osaka. I’m also a karaoke singer, English teacher, amateur cook, watch collector, yo-yo player, cosplayer, and family man. I'll hope you'll follow me on my adventures of living life in Japan!

Bio

Hi everyone! I'm MIWA! Thank you very much for visiting my channel ( formerly known as a MIWA's Japanese Kitchen)! I was born in Japan and have grown up in Japan with a couple years oversea experiences. Having two very energetic boys( age 3 and 5) +working. As you can imagine, my life is hectically busy. I want my family and myself to have a healthy eating habits with deliciousness. I have been hosting Japanese cooking class in English since 2017 in Tokyo Japan. In this video, I would like to focus on below things. ・Seeking for deliciousness with Japanese mom’s twist ・Simple and easy recipes ・Introducing new useful way of Japanese condiments ・Clear instructions I’m looking forward to communicate with many of busy bees and food lovers like me.

Bio

I work as a web developer and designer here in Osaka, one of Japan's largest cities. At 23 years old, I've been sharing my life in Japan for over 2 years now. For me, the best part about living abroad is that it keeps you actively learning, and there's always something new and exciting to make you smile or jump or laugh or just totally freak out. I share my experiences on my blog, and in my comics and videos, so please check them all out! I used to work as an English teacher in Mie Prefecture, and before that I studied abroad as a student at Kansai Gaidai University. Enjoy! Questions? Comments? Lambs to sacrifice? Shoot me an email! Don't forget to remove the spaces. brotherannie @ gmail.com FACEBOOK: http://www.facebook.com/brotherannie TWITTER: brotherannie

Bio

Oh Nino Official (new channel). New video will be upload every week, please subscribe to support me. Tag: How to make, ASMR, Cooking, Baking, Recipe, Cake, Candy, レシピ, ケーキ..... Instagram: https://www.instagram.com/ohnino2/ Fanpage: https://www.facebook.com/Oh-Nino-2394450834164426/

Bio

Nette Cooking(OishiSarap channel) Filipino Cooking In Japan Hello welcome to my channel, I'm Nanette, I'm from the Philippines married to Japanese, permanently living here in Tokyo with my loving husband and daughter, I love cooking since my childhood I learned more from my mother how to cook some of the Filipinos traditional recipes, I'm so lucky for having a chance to share both Filipino''s and Japanese recipes, and I love to pick up more tips and ideas for more cooking recipes, yes! I'm glad that I can cook, I always enjoy cooking and making a delicious meals for my family, I cook for my family's health and happiness... Please join me guys, please subscribe and Let's ENJOY COOKING!